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FOOD [British Cookery]

           
Oxford Food | An Anthology | with Recipes from the Colleges

Aylmer, Ursula [Chosen and Edited by]

(Book #ID 98424)

Published by Ashmolean Museum, Bodleian Library and University of Oxford First Edition 1995. 1955.

First edition hard back binding in publisher's original grey cloth covers, gilt title and author lettering to the spine. Quarto 10'' x 7¼''. Contains [xvii]-1, 218 printed pages of text with archive monochrome illustrations and photographs throughout. Fine condition book, in Fine condition dust wrapper. Dust wrapper protected. Member of the P.B.F.A. ISBN 1854440632

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FOOD [British Cookery] Category
           
Adventurous Cooking With Fanny Cradock

Cradock, Fanny

(Book #ID 2121)

Published by The British Broadcasting Corporation 35 Marylebone High Street, London First Edition 1966. 1966.

First edition card wraps. Small crease to front cover. In Very Good condition. Member of the P.B.F.A.

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FOOD [British Cookery] Category
           
Eels, Pie and Mash | Photographs by Chris Clunn

Clunn, Chris

(Book #ID 102948)

Published by Museum of London 150 London Wall, London First Edition 1995. 1995.

First edition in publisher's original illustrated card wrap covers [soft back]. 4to. 9'' x 9¼''. Contains 192 pp with monochrome photographs throughout. In Fine condition, no dust wrapper as issued. Member of the P.B.F.A. ISBN 0904818608

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FOOD [British Cookery] Category
           
Fork, Spoon and Finger Food

Althaus, Catherine and Peter Ffrench-Hodges

(Book #ID 93559)

Published by Faber and Faber Ltd., 24 Russell Square, London First Edition 1975. 1975.

First edition hard back binding in publisher's original brown linen-effect paper covered boards, gilt title and author lettering to the spine. 8vo. 8'' x 5¼''. Contains 218 printed pages of text. Very light foxing to the closed upper edges. Fine condition book in Fine condition dust wrapper, not price clipped. Dust wrapper supplied in archive acetate film protection, it does not adhere to the book or to the dust wrapper. Member of the P.B.F.A. ISBN 0571106137

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FOOD [British Cookery] Category
           
A Taste of Scotland in Food and in Pictures: Scottish Traditional Food

Fitzgibbon, Theodora

(Book #ID 4887)

Published by Pan Books Ltd., 1971 reprinted edition. 1971.

Landscape pictorial card covers. 9" x 7". 122 pp. Period photographs prepared by George Morrison. In Very Good condition. Member of the P.B.F.A.

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FOOD [British Cookery] Category
           
Jubilee 1887-1987; An Entertainment with 12 Dinner Parties From Over 70 Recipes [Signed]

Spice, Paul and Sue

(Book #ID 41777)

Published by Barracuda Books Limited, Well Street Buckingham, First Edition 1987. 1987.

First edition hard back binding in publisher's original scarlet paper covers, gilt lettering to the spine. Quarto 10½'' x 8¼'' 192 pp. ISBN 086023276X. Monochrome illustrations throughout. Limited Edition No. 151 of 200 copies printed for HAMCO Ltd., Amman, Jordan. SIGNED by both author's to the limitation page. Fine condition book, in Fine condition dust wrapper, not price clipped. Member of the P.B.F.A.

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FOOD [British Cookery] Category
           
Cooking For One

Russell, Marjorie, Baron

(Book #ID 87583)

Published by William Heinemann Ltd., London First Edition 1946. 1946.

First edition hard back binding in publisher's original black cloth covers, silver title and author lettering to the spine and to the front cover. 8vo. 7½'' x 5''. Contains 58 printed pages of text. Shallow rubs to the spine ends and corners, war economy standard paper and in near Very Good condition, no dust wrapper. Member of the P.B.F.A.

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FOOD [British Cookery] Category
           
The Welsh Dresser: More Recipes from Wales

Llewellyn, Sian

(Book #ID 11537)

Published by Emeralda Ltd., Cardiff 1986 reprinted edition.

Publisher's original laminated card wraps. 4" x 6" 48 pp. In Fine condition. Member of the P.B.F.A.

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FOOD [British Cookery] Category
           
Household Equipment [Third Edition]

Peet, Louise Jenison and Lenore Sater Thye

(Book #ID 47148)

Published by John Wiley & Sons, New York Third Edition 1949. New York 1949.

First edition hard back binding in publisher's original scarlet cloth covers, black title and author lettering to the spine and front cover. 8vo. 9½'' x 6¼''. Contains [xvi] 418 printed pages of text with monochrome illustrations and period photographs throughout. A little rubbing to the covers, spine very slightly faded, without any ownership markings and in Very Good condition, no dust wrapper. Member of the P.B.F.A.

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FOOD [British Cookery] Category
           
Eating and Drinking; A Miscellany

Hart, Madge [Woodcuts by Rosemary Brown]

(Book #ID 12596)

Published by Sampson Low, Marston and Company Ltd, St. Dunstan's House, Fetter Lane, Fleet Street, London circa 1950. 1950.

Hard back publisher's original dark green cloth covers, silver lettering to the spine. 8vo 10'' x 6½'' [viii] 232 printed pages of text. Woodcuts and end papers by Rosemary Brown. Light foxing to page edges. Very Good in Very Good dust wrapper with tiny closed nicks to spine tips, small price ticket removed from upper panel, spine not faded, not price clipped. Dust wrapper protected. Member of the P.B.F.A.

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FOOD [British Cookery] Category
           
The Butchers Manual of Hints and Recipes: A Compendium of Practical Information for all Branches of the Meat Trade

Palframan, John A. (John Crampton & Company Ltd.,)

(Book #ID 14563)

John Crampton & Company Ltd., Pomona Spice House, Manchester, Second edition circa 1930. 1930.

Hard back binding in publisher's original blue cloth covers, gilt stamping to spine and upper panel. 8vo 8¾" x 5¾" 168 pp. Monochrome illustrations of various butcher's tools, meat, sausage and pie machines and manufacturing equipment including: Beef & Tongue Press, Built-in or Portable Smoke Stoves, Pie Machine, Steam Jacketed Pan, Portable Boiler, Sausage Filler, Mincer, Hand Mincers, The "Butcher Boy" Portable Cold Dry Air Refrigerator, Electric Sausage Filler, Salting Syringes, Scales, The "Cash" Captive Bolt Pistol The Mechanical Pole Axe, The "Butcher Boy" Carrier Cycle, Butchers; Clothing, Tongue Slicing Machine, Fat Cube and Brawn Cutting Machine. Former name and light foxing to end papers, spine and tops of both panels slightly faded, no dust wrapper as issued. Member of the P.B.F.A.

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FOOD [British Cookery] Category
           
Home Cookery and Comforts Vol. XVIII No. 235 [February 1913]



(Book #ID 39511)

Published by C. Arthur Pearson Ltd., Henrietta Street, London February 1913. London 1913.

Publisher's original stapled single tone paper covers, advertisements to the end papers and lower cover. 8vo 9'' x 7'' 64 pp. Period monochrome illustrations throughout. Slight age tanning to the paper edges, staples not rusty, without any tears to the covers and in Very Good clean condition, priced 1d to the front cover. Member of the P.B.F.A.

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FOOD [British Cookery] Category
           
The City of London Cook Book | The Feasts, Traditions, Obscurities and Modern-Day Recipes of the City of London

Gladwin, Peter (The Lord Mayor of London)

(Book #ID 102345)

Published by Accent Press, London First Edition 2006. 2006.

First edition hard back binding in publisher's original grey cloth covers, black title and author lettering to the spine, burgundy end papers and silk ribbon marker. 8vo. 8½'' x 5¼''. Contains 238 printed pages of text with monochrome illustrations throughout. Fine condition book in Fine condition dust wrapper, unused new book. Member of the P.B.F.A. ISBN 1905170386

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FOOD [British Cookery] Category
           
Mrs. Beeton's Cookery Book | All About Cookery, Household Work, Marketing, Trussing, Carving, Etc.

Beeton, Isabella [Mary] [1836-1865]

(Book #ID 97361)

Published by Ward, Lock & Co. Ltd., London and Melbourne undated.

Hard back binding in publisher's original faded brick red cloth covers, black title and author lettering to the spine and to the front cover. 8vo. 7½'' x 5¼''. Contains advertisements to the end papers, colour frontispiece, 380 (+ 6 pages illustrated advertisements) printed pages of text with colour plates and 32 (over 16 pages) monochrome photographs throughout. Faded spine, tanning to the text block edges, hinges sound and has not been over used in the kitchen. Member of the P.B.F.A.

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FOOD [British Cookery] Category
           
Rabbits for Food, Fur and Profit

Williams, C. H.

(Book #ID 17031)

N. A. G. Press Ltd., 226 Latymer Court, Hammersmith, London circa 1935 edition not stated. 1935.

Publisher's original stapled navy paper covers. 8vo 7¼" x 5" 64 pp. 13 monochrome sketches. In Very Good condition will slight age darkening to paper. Member of the P.B.F.A.

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FOOD [British Cookery] Category
           
Home Cookery and Comforts Vol. XVI No. 214 [May 1911]



(Book #ID 39510)

Published by C. Arthur Pearson Ltd., Henrietta Street, London May 1911. London 1911.

Publisher's original stapled single tone paper covers, advertisements to the end papers and lower cover. 8vo 9'' x 7'' 64 pp. Period monochrome illustrations throughout. Slight age tanning to the paper edges, staples not rusty, without any tears to the covers and in Very Good clean condition, priced 1d to the front cover. Member of the P.B.F.A.

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FOOD [British Cookery] Category
           
Mrs C. S. Peel's Cook Books: Fish and How to Cook It

Peel, Mrs. C. S.

(Book #ID 21969)

Archibald Constable and Company Limited, 10-12 Orange Street, London 1907. 1907.

Hard back binding in publisher's original caramel cloth covers, black lettering to spine and upper panel. 8vo 6½" x 4¼" 100, 4 [pp]. In Very Good clean and tidy condition, no dust wrapper. Member of the P.B.F.A.

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FOOD [British Cookery] Category
           
Home Cookery and Comforts Vol. XIII No. 179 [June 1908]



(Book #ID 39509)

Published by C. Arthur Pearson Ltd., Henrietta Street, London June 1908. London 1908.

Publisher's original stapled single tone paper covers, advertisements to the end papers and lower cover. 8vo 9'' x 7'' 64 pp. Period monochrome illustrations throughout. Slight age tanning to the paper edges, staples not rusty, small tear to the edge of the lower cover and in Very Good clean condition, priced 1d to the front cover. Member of the P.B.F.A.

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FOOD [British Cookery] Category
           
Favourite Welsh Recipes

Howells, Sheila [Compiled by] Illustrated by A. R. Quinton

(Book #ID 109456)

Published by J. Salmon Ltd., Sevenoaks, Kent circa 1990. c. 1990.

Publisher's original colour illustrated stapled card wrap covers [soft back]. Landscape 5'' x 7''. Contains 47 pp with sepia archive photographs throughout. In Very Good condition, no dust wrapper as issued. Member of the P.B.F.A.

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FOOD [British Cookery] Category
           
Once Upon a Party

Adapted and Translated by Julia Chalkley [Illustrated by Aline Riquier]

(Book #ID 24377)

Published by Moonlight Publishing Ltd., London First Edition 1981. 1981.

First edition hard back binding in publisher's original illustrated glazed boards. 8vo 6'' x 6'' ISBN 0907144144. Colour illustrations throughout. In very near Fine condition, no dust wrapper as issued. From the estate of a private library belonging to the author and illustrator Valerie Littlewood with her signature to the front end paper. Member of the P.B.F.A.

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FOOD [British Cookery] Category
           
The Portmeirion Book of Country Cooking



(Book #ID 24698)

Published by Ebury Press Ltd., London First Edition 1988.

First edition hard back binding in publisher's original green cloth covers, gilt lettering to spine. 8vo 8'' x 8'' 96 pp ISBN 0852236549. Colour illustrations throughout. Fine condition book in near Fine condition price clipped dust wrapper. Dust wrapper supplied in archival acetate film protection. Member of the P.B.F.A.

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FOOD [British Cookery] Category
           
The Festive Food of England

Green, Henrietta [Illustrated by Sally Maltby]

(Book #ID 24900)

Published by Kyle Cathie Ltd., First Edition 1991. 1991.

First edition hard back binding in publisher's original aqua green covers, gilt lettering to spine. 8vo 7½'' x 4¼'' 62 pp ISBN 1856260321. Colour illustrations throughout. Fine condition book in Fine condition dust wrapper, not price clipped. Dust wrapper supplied in archival acetate film protection. Member of the P.B.F.A.

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FOOD [British Cookery] Category
           
The Apple Book: The Apple Today, in History and in Folklore

Blackburne-Maze, Peter

(Book #ID 25079)

Published by Collingridge Books First Edition 1986. 1986.

First edition hard back binding in publisher's original illustrated glazed boards. Quarto 9½'' x 6¼'' 128 pp ISBN 0600306895. Colour and monochrome illustrations throughout. Small bumps to corners. Near Fine condition book in Very Good condition dust wrapper with crease line to spine tip, rubs to upper corners, not price clipped. Dust wrapper supplied in archival acetate film protection. Member of the P.B.F.A.

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FOOD [British Cookery] Category
           
Clun Valley Sampler

Darnell, Audrey [Edited by] Illustrated by Ruth Robinson

(Book #ID 89172)

Published by Clun New Memorial Hall and Playing-Fields Committee First Edition 1990. 1990.

First edition in publisher's original plastic ring bound illustrated card wrap covers [soft back]. Landscape 9'' x 13''. Contains 46 printed pages of text with full-page monochrome illustrations throughout. Rubs to the lower spine ends and in Very Good condition, no dust wrapper as issued. Member of the P.B.F.A.

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FOOD [British Cookery] Category
           
Isobel's Home Cookery Vol. V No. 80 [March 1900]



(Book #ID 39506)

Published by C. Arthur Pearson Ltd., Henrietta Street, London March 1900. 1900.

Publisher's original stapled thin paper covers, with navy background colour around the lettering and simple food illustrations to the upper panel, Cadbury's advertisement to the lower panel. 8vo 9½'' x 6¼''. Priced 1d to the front cover, light foxing to the covers, cheap paper browning to the inside margins, staples not rusty. Member of the P.B.F.A.

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FOOD [British Cookery] Category
           
Home Cookery and Comforts Vol. X No. 139 [February 1905]



(Book #ID 39507)

Published by C. Arthur Pearson Ltd., Henrietta Street, London February 1905. London 1905.

Publisher's original stapled single tone paper covers, advertisements to the end papers and lower cover. 8vo 9'' x 7'' 64 pp. Period monochrome illustrations throughout. Slight age tanning to the paper edges, staples not rusty, without any tears to the covers and in Very Good clean condition, priced 1d to the front cover. Member of the P.B.F.A.

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FOOD [British Cookery] Category
           
Hamlyn Complete Christmas Book; Over 100 Creative Ideas for Food, Gifts and Decorations

Hupping, Carol

(Book #ID 47106)

Published by Hamlyn, London 1993. London 1993.

Publisher's original colour illustrated laminated card wrap covers. Folio 11'' x 9''. ISBN 0600579603. Contains 192 printed pages of text with colour illustrations throughout. Without any ownership markings and in Fine condition, no dust wrapper as published. Member of the P.B.F.A.

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FOOD [British Cookery] Category
           
Victory Cookbook: Nostalgic Food and Facts From 1940-1954

Patten, Marguerite

(Book #ID 28402)

Published by Chancellor Press, London First Edition 2002. 2002.

First edition in publisher's original colour illustrated laminated card covers. 8vo 9½'' x 7'' ISBN 0753706830. Monochrome illustrations throughout. Fine condition, no dust wrapper as published, never thumbed, as new. Member of the P.B.F.A.

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FOOD [British Cookery] Category
           
The Victory Cookbook

Patten, Marguerite

(Book #ID 28403)

Published by Hamlyn, London 1995. 1995.

Publisher's original colour illustrated laminated card covers. 8vo 9½'' x 7'' 112 pp ISBN 0600586332. Monochrome illustrations throughout. In Fine condition, no dust wrapper as published, never thumbed, as new. Member of the P.B.F.A.

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FOOD [British Cookery] Category
           
Kentish Fare Millennium Recipes [Signed]

Joslin, Mo

(Book #ID 29159)

Published by Maureen Joslin Tilmanstone, Deal, Kent.

Publisher's original colour illustrated laminated card covers. 8vo 8'' x 5¼'' 98 pp ISBN 0953742709. SIGNED by the author to the title page. Free from inscription and in Fine condition, no dust wrapper as published. Member of the P.B.F.A.

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FOOD [British Cookery] Category
           
Elizabeth Craig's Household Library Cookery: A Time Saving Cook Book Containing Over 1000 Favourite Tested Recipes, Arranged on the Modern Easy-to-Learn Plan

Craig, Elizabeth

(Book #ID 30534)

Published by Collins 48 Pall Mall, London circa 1940 edition not stated. 1940.

Hard back binding in publisher's original light blue cloth covers, navy lettering to the spine and the upper panel. 8vo 7½'' x 5¼'' 256 pp. Monochrome illustrations throughout. Name and date 1940 to the front end paper. Very Good condition book in Good condition price clipped dust wrapper with shallow tears to spine tips and corners. Dust wrapper supplied in archive acetate film protection, this is not adhered to the book or to the dust wrapper and can easily be removed should you so wish. Member of the P.B.F.A.

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FOOD [British Cookery] Category
           
Isobel's Home Cookery Vol. V No. 79 [February 1900]



(Book #ID 39505)

Published by C. Arthur Pearson Ltd., Henrietta Street, London February 1900. 1900.

Publisher's original stapled thin paper covers, with navy background colour around the lettering and simple food illustrations to the upper panel, Cadbury's advertisement to the lower panel. 8vo 9½'' x 6¼''. Priced 1d to the front cover, cheap paper browning to the inside margins, staples not rusty, without any tears to the covers. Member of the P.B.F.A.

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FOOD [British Cookery] Category
           
Nelson's Home Comforts

Hooper, Mary [1829-1904]

(Book #ID 71582)

Published by G. Nelson, Dale & Co., 14 Dowgate Hill, London Eighth Revised and Enlarged Edition 1887. London 1887.

Hard back binding in publisher's original scarlet cloth covers, black and gilt title and author lettering to the spine and to the upper panel, end paper advertisements. 8vo. 7'' x 4¼''. Contains 124 [ii] printed pages of text. Old water stain which has wept across the bottom edges of the end papers, hinges cracked, text block clean and perfectly legible. Member of the P.B.F.A.

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FOOD [British Cookery] Category
           
Isobel's Home Cookery Vol. IV No. 77 [December 1899]



(Book #ID 39504)

Published by C. Arthur Pearson Ltd., 18 Henrietta Street, London December 1899. London 1899.

Publisher's original stapled thin paper covers, with navy background colour around the lettering and simple food illustrations to the upper panel, Cadbury's advertisement to the lower panel. 8vo 9½'' x 6¼''. Priced 1d to the front cover, light foxing to the covers, cheap paper browning to the inside margins, staples not rusty, without any tears to the covers. Member of the P.B.F.A.

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FOOD [British Cookery] Category
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